Porcupines

500g mince	1 egg
1 small onion	Salt & pepper
1/2 cup uncooked rice	1 tin tomato soup
1/2 cup breadcrumbs

1. Mix all together - form into balls.
2. Bring to the boil in large saucepan: 1 tin of tomato soup and 1 can water or stock
3. Add 'balls' - simmer 30-40 minutes

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Last updated: 28 Mar 1999